|Let's go to MEXICO! (for the evening at least). Source|
Happy Friday all!
I hope you are ready and raring for a relaxing Thanksgiving weekend.
I thought I would share a top secret step-by-step recipe for our rustic mouth-watering tacos.
Give these a go over the weekend if you've had enough of the Thanksgiving leftovers.
|Finished product: VOILA!!|
2 Table spoons Salt
1 Table spoon Baking Powder
1.5 Cups Warm water
1 Cup Cooking Oil
Mouth-watering additional ingredients:
Feta CHEESEEEEEEEEE (drool)
Cilantro (double drool)
Re-fried Beans (home made: heat up in frying pan, add a little bit of oil and mash away!)
Shreddred Cabbage (for that extra crunch)
Pill up the additional ingredients on those fresh off the frying pan tortillas, squeeze that lime, squirt that tabasco sauce and indulge.
I hope you enjoyed my first step by step recipe! Many more to come, brace yourselves.
Have a beautiful greyish day in Paris and I hope its much nicer anywhere else!
Bisous fois dix.